Trek'n Eat Salmon Pesto with Pasta

This is the Trek’n Eat fish dish: Delicate macaroni comes together with salmon pesto to transform this into a Trek’n Eat highlight for real fish fans. A touch of garlic adds a pleasant flavor expansion while tomatoes make sure there’s a fresh hint to the meal. The dining experience comes together with a sprinkle of tender almonds. A delicately tuned combination for epicures who appreciate the flavor of this highly esteemed type of fish or who would like to know it better. In its 2/13 edition, the German magazine „outdoor“ classified the Trek’n Eat Salmon Pesto with Pasta dish as “Best Buy”. Freeze-dried foods are used around theworld by expeditions, sailing voyages and outdoor activities.

• Allergens: eggs, fish, with gluten, lactose, milk, nuts
• Does not contain preservatives or colouring agents

Nutrition values / 100g
Kcal: 399 
Carbonhydrate: 57 g
Fat: 11,9 g
Protein: 16,8 g
Contains gluten and lactose

Weight
Net weight: 160 g
After added water: 680 g

Ingredients
Pasta [(66%), semolina, egg white, salt], processed cheese powder (cheese, emulsifying salts E339iii, whey powder), ricotta, lactose, tomatoes, almond flakes, 2% pieces of smoked salmon (salmon, table salt, smoke), table salt, onions, garlic, vegetable fat, herbs, thickening agent: guar flour; milk
protein, spices.